From pinchy lobsters to sultry seaweed, Morgan and Jake have pioneered a sustainable new business that yields slimy green harvests for bath products, fertilizer, and delicious condiments and snacks. Not only is seaweed delicious and skin-softening, but it cleans the ocean, and sequesters that elusive carbon, too.

Can you imagine how it's done? Does it sound romantic to you? Before you quit your day job, find out what farming seaweed entails."

Listen to the full podcast here.